Homemade Lemonade Recipe
×Category: Beverage Ingredients | Type: Juices Lemonades | Servings: 4 | By: The Mikey
Protein 0g • Carbs 26g • Fat 0g • 100 Calories
Estimated macros only. Values are guidelines, not precise nutrition data.
A simple and refreshing homemade lemonade recipe! You only need sugar, water, and lemons to make this classic drink recipe. Check out the step-by-step video just below the recipe! This recipe makes 1/2 gallon of lemonade but can successfully be doubled!
Ingredients
- Ingredients
- Water (Divided): 6 Cup
- Granulated Sugar: 1 Cup
- Fresh-Squeezed Lemon Juice (Seeds Removed (Seeded, pulp may remain pulp may remain): 1 Cup
Instructions
- Instructions
- Combine 1 cup (236ml) water and 1 cup sugar in a small saucepan. Place over medium-low heat and stir until sugar is dissolved. Remove from heat and set aside, allow to cool for 10 minutes.
- Pour 1 cup fresh-squeezed lemon juice into a pitcher. Add sugar/water mixture (simple syrup).
- Add remaining 5 cups (1180ml) water and stir well. Pour over ice and serve, or transfer to refrigerator and allow to chill several hours before serving.
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