Beef Enchurrito From Taco Bell
×Category: International Cuisines | Type: Mexican | Servings: 8 | By: RecipeGadget
Protein 22g • Carbs 40g • Fat 22g • 450 Calories
Estimated macros only. Values are guidelines, not precise nutrition data.
Copy cat Enchurrito Taco Bell recipe.
Ingredients
- INGREDIENTS
- Flour Tortillas (Large): 8 Each
- Ground Beef: 1 Lbs
- Refried Beans: 16 Oz
- Onion (Diced): 1/2 Cup
- Red Enchilada Sauce: 28 oz
- Cheddar Cheese: 8 Oz
- Taco Seasoning Mix: 1 Pkg
- Black Olives: 1/4 Cup
Instructions
- INSTRUCTIONS
- Place your flour tortillas on a plate and cover with a damp paper towel. Microwave for 30 seconds. Remove from the microwave and set aside. (This will make your tortillas easy to roll.)
- Cook ground beef until done. Mix taco seasoning mix in the ground beef.
- Take one flour tortilla and spread about 2 tablespoons of refried beans down the middle. Top beans with a ¼ cup of ground beef. Top beef with diced onions. Roll tortilla. Repeat until all tortillas are filled.
- Place rolled tortillas seam down on lightly greased 9x13 baking dish.
- Cover tortillas with red enchilada sauce.
- Finely shred cheddar cheese.
- Bake in the oven at 350 degrees for 15 minutes.
- Allow your enchiritos to rest for 5 minutes. Top with sliced black olives and serve.
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