Pumpkin Pie By Mama
×Category: Desserts | Type: Pie | Servings: 8 | By: RecipeGadget
Protein 5g • Carbs 40g • Fat 16g • 320 Calories
Estimated macros only. Values are guidelines, not precise nutrition data.
my mommas pumpkin pie stuff
Ingredients
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- Granulated Sugar: 1 Cup
- Large Eggs: 2 Each
- Unsalted Butter (Melted): 1/2 Cup
- Vanilla Extract: 1 TSP
- Pumpkin Puree: 1 Cup
- Ground Cinnamon: 1 TSP
- Evaporated Milk: 15 oz
- Ground Cloves: 1/2 TSP
- Ground Nutmeg: 1 TSP
- Prepare Pie Crust: 1 Each
Instructions
- For the pumpkin pie filling:
- In a large bowl, mix together granulated sugar, large eggs, unsalted butter, vanilla extract, pumpkin puree, ground cinnamon, evaporated milk, ground cloves, and ground nutmeg until well combined.
- Assembling the pie:
- Pour the pumpkin pie filling into the prepared pie crust.
- Bake the pie in a preheated oven at 425°F for 15 minutes, then reduce the temperature to 350°F and continue baking for 40-50 minutes or until the filling is set.
- Let the pie cool before serving. Enjoy Mama's delicious pumpkin pie!
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