Chocolate Chunk Cookies
×
'Chips' Ha! Give us the chunks!.
Ingredients
- All-purpose flour: 2 1/4 Cup
- Baking soda: 1 TSP
- Salt: 1/2 TSP
- Butter: 1 Cup
- Granulated sugar: 1 3/4 Cup
- Brown sugar: 1 3/4 Cup
- Vanilla extract: 1 TSP
- Eggs: 2 Qty
- Chocolate chips: 2 Cup
Instructions
- Preheat oven to 375°F (190°C).
- Mix flour, baking soda, and salt in a bowl.
- Cream butter, sugars, and vanilla extract until fluffy.
- Add eggs one at a time, mixing well.
- Gradually mix in the dry ingredients.
- Stir in chocolate chips.
- Drop spoonfuls onto a baking sheet.
- Bake for 10-12 minutes or until golden brown.
Open this recipe in Recipe Gadget to save, organize, and cook it.