Chocolate Cake
×Category: Desserts | Type: Cake | Servings: 4 | By: RecipeGadget
A wonderfully moist version of the classic.
Ingredients
- All-purpose flour: 2 1/2 Cup
- Granulated sugar: 1 1/2 Cup
- Cocoa powder: 1 3/4 Cup
- Baking powder: 1 1/2 TSP
- Eggs: 2 Qty
- Vanilla extract: 1 TSP
- Baking Powder: 1 TSP
Instructions
- Preheat oven to 350°F (175°C).
- Mix dry ingredients together in a bowl.
- Add eggs, milk, and oil. Stir until smooth.
- Pour batter into greased baking pan.
- Bake for 30 minutes or until a toothpick comes out clean.